Southern Fried Chicken
Grandma Crafton’s Recipe

In bag place the following
2 Cups of flour.
1/2 tsp of basil
1/4 tsp garlic powder
Salt pepper to taste
1/2 tsp dill
Add chicken to bag and shake until completely covered. Let set for 15 minutes

In large cast iron skillet (8-10) place one stick of butter on medium heat. Add chicken skin side down first if you want a clean browned skin. Depending upon the size of the chicken allow 10- 15 minutes per side. Breasts may take longer.